🥬Kale Chips
Light and crispy kale chips.
Cooking Time
5 minutes
Temperature
350°F
🍽️ Instructions
- 1
Tear kale into bite-sized pieces.
- 2
Toss with olive oil and a pinch of salt.
- 3
Air fry at 350°F for 5 minutes, shaking halfway.
Tear kale into bite-sized pieces.
Toss with olive oil and a pinch of salt.
Air fry at 350°F for 5 minutes, shaking halfway.